Nutrition expertise for projects that serve
children & families
Nourishing a child is never one person’s job. Parents, caregivers, nurseries and food brands all have a role to play. Whether you’re a daycare, a restaurant, a play café or a food brand, if you serve children, you shape how the next generation eats.
The Petit Gourmet Food Movement brings evidence-based paediatric nutrition expertise to your table, your menu and your team, in English or French, tailored to your setting and the children you serve.
Because eating well should never be a privilege. It is a right! Help make it accessible to every childMY PROGRAMMES FOR
Daycare
Menu audit by age group, staff & parent training and ready-to-use recipes, so every child in your care doesn’t just eat, but thrives.
The Little Gourmet Food Revolution
VENUES & FOOD BRANDS
Restaurants, play cafés, caterers and children’s food brands: from a menu & allergen audit to a full transformation, so you serve food children love and parents trust.
SOS FEEDING programme
TEAMS & GROUPS
Interactive workshops & training for schools, companies, nanny agencies and professional teams, as a one-off or a year-round series.
Workshops & Staff Training
WHAT EVERY PARTNERSHIP BRINGS YOU
Paediatric-specific, evidence-based guidance that goes beyond adult “healthy eating”, never trends, fears or guilt.
Clarity
Backed by
science
Tailored to
your setting
No templates: everything is built around your venue, your team, your audience and your real constraints.
Textures by developmental stage, choking risk and the 14 EU-regulated allergens reviewed, so your team serves with confidence.
Frameworks, tools and skills your team keeps using long after our work together, and a place families truly trust.
Step 1
Coordinators, staff, chefs and parents: lasting change happens when everyone who feeds the child is on board.
Rhythm, environment and eating behaviour: how children feel at the table matters as much as what’s on the plate.
All guided by The 4P's Method: for peace at the table
Safety &
confidence
Everyone around
the child
The mind
& plate
connection
A long-term i
nvestment
Personalised to your setting & the children you serve
Proactive, laying safe & lasting foundations
Practical, built for real kitchens & real teams
Playful, play is how children (& adults) learn best
A free discovery call & scoping session to understand your goals, your audience and your current offer.
Getting to know you
Step 2
A review of your current menus & practices by age group, with a written analysis of strengths and recommended improvements.
Auditing
Step 3
Bringing it to life
Tailored guidelines, age-appropriate recipes, menu revamp and training for your team (and your families), co-created and validated with you.
Step 4
Follow-up consulting calls and a progress evaluation so the changes last, with add-on support whenever your team needs it.
Having your back
A free 20-minute call to understand your setting, answer your questions and find the collaboration that truly fits your team & the children you serve.